Amount of Tryptophan in Bread, stuffing, cornbread, dry mix

Baked Products

In 100 g (Grams) of Bread, stuffing, cornbread, dry mix there is 0.105 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Bread, stuffing, cornbread, dry mix.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%
Bread, stuffing, cornbread, dry mix

Bread, stuffing, cornbread, dry mix is a type of Baked Products. The most significant nutrients in Bread, stuffing, cornbread, dry mix are listed below.

Water 4.6 g 4.6%
Energy (calorie) 389 kcal
Energy (joule) 1628 kJ
Protein 10 g 10%
Total lipid (fat) 4.2 g 4.2%
Ash 4.4 g 4.4%
Carbohydrate, by difference 76.7 g 76.7%
Fiber, total dietary 14.3 g 14.3%
Sugars, total 13.16 g 13.16%
Calcium, Ca 78 mg 0.08%
Iron, Fe 3.25 mg
Magnesium, Mg 44 mg 0.04%
Phosphorus, P 113 mg 0.11%
Potassium, K 204 mg 0.20%
Sodium, Na 1429 mg 1.43%
Zinc, Zn 0.75 mg
Copper, Cu 0.228 mg
Manganese, Mn 0.529 mg
Selenium, Se 29.6 µg
Vitamin C, total ascorbic acid 3.5 mg

Nutrients in Bread, stuffing, cornbread, dry mix